Good Eats: Ashibiuna (Naha)

A few of you have mentioned to me in the comments or elsewhere that you were surprised to hear that  1) I actually lived for quite a while in Okinawa and 2) I didn't really like it all that much at the time. True, and true. I'm certainly much happier here in Kyushu, without the... Continue Reading →

Spotlight: Fukushuen Garden (Okinawa)

Bear with my continued Okinawa obsession this week. I really don't know where it's coming from. It's enough to even make me trot off to the grocery store for some goya (bitter gourd) to make champuru (stir fry). If you've ever tasted goya, you know just how serious this obsession is becoming. 🙂 Anyway, in trying to... Continue Reading →

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